Going with my healthful theme of the week, today I am thankful for Wheat Bread. Years ago I decided to make the switch from white to wheat bread. At the time I did it because of the health reasons. What I didn't realize is that I would enjoy wheat bread far more than white (and coming from a person who LOVES carbs, that is saying something!) I am not picky when it comes to wheat bread. I like the real kinds (not the stuff that tastes like white bread, but is slightly brown in color) and find that Multi-Grains such as this one are my favorite.
I usually get whatever brand is on sale, and enjoy them all. I love the texture and taste of wheat breads. I honestly can not imagine going back to white bread!
This is one of my newest food favorites (aka obsessions) - toast a piece of multi-grain bread. Spread some mashed avocado. Top with sliced tomato. Season to taste.
This is one of my newest food favorites (aka obsessions) - toast a piece of multi-grain bread. Spread some mashed avocado. Top with sliced tomato. Season to taste.
Not low calorie (thanks to the avocado) but healthy, full of nutrients, and seriously DIVINE! I eat this often for dinner. Thank heaven for really good wheat bread!
4 comments:
I'm salivating. Your open-face sandwiches look so yummy. I must try that. I love the grainy wheat bread, too. Mmmmm.
Your sandwich picture makes me hungry! Mmmmmm, avocado makes any sandwich so much better!!!
That sure looks like a yummy treat! Now I want one! Yum.
Nice stuff! Thanks for sharing this post recently. I'm looking forward to reading more.
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